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I asked my father to buy a pack of beans on Wednesday afternoon because I wanted to make some soy milk by myself. First of all, I put them into water for about ninety minutes. The purpose is to soften the beans. And then I put some beans and water into juicer and turned it on for six minutes. After that, I use a sheet of cotton towel as a filter. I poured them into the cotton towel and squeezed the towel hard. I repeated these steps until I finished all the milk. I squeezed about two thousand c.c. of soy milk. The last step, I heated up the soy milk and stirred it continually. Finally, I got a cup of hand-made and delicious soy milk. And I also shared it with my parents.